Step-wells of Bundi:
 For anyone who wants to see the beauty of different types of stepwells, a visit to the township of Bundi is recommended. A number of stepwells have been made over a period of three centuries by members of the royal families as well as the people of Bundi who took interest in a worthwhile cause. Out of around 20 stepwells in the area, those worth a mention are Naval Sagar, Sisodiaji ki Baori, Purushottam ki Baori, Sukhi Baori, Manoharji ki Baori and RAmi ki Baori.

Taragarh Fort:
 The serpentine Taragarh Fort and its palace is what immediately strike visitors on arrival in Bundi. Rudyard Kipling who visited here a century ago wrote, “No human hand can create such a splendour; for only angels have that skill”. Taragarh is Bundi’s pride. This imposing fort was raised at a height of 500 meters atop a hill by Rao Bar Singh in the 13th century. 

In time get transferred to Kota and board your overnight train for Mumbai. Night is on board.

Day 10: Mumbai

Made up of seven islands on the eastern periphery of the Arabian Sea, Mumbai attracts people from all over the country to its prosperous streets. Mumbai is also the abode of ‘Bollywood’, an industry that creates more films per year than any other city in the world. After freshen up we will be exploring city this morning, watching the honey-coloured Gateway of India arch and the macabre Towers of Silence. Built by the Parsis escaping persecution in Persia during the 17th century, the Towers were a mortuary for the dead. Being Zoroastrians the Parsis were not allowed to bury or cremate their dead, so in its place they were left in these towers to allow nature to dispose of them. We also visit the municipal dhobi ghats and the Prince of Wales Museum, which has an outstanding compilation of Indian miniatures from the Moghal and Rajasthan schools, whilst at the Mahatma Gandhi Museum we’ll learn a slight of the great man’s life and ideas, because of an notable collection of books, photographs and letters.

Day 11: Mumbai– Goa

 Leaving the city timely this morning we travel by train to Goa, following the Konkan Railway to the station at Thivim. Travelling along this line offers us an occasion to rightly realize some of the most stunning scenery tendered by any of the Indian rail networks as we surpass through the amazing scenery of the Western Ghats. The palmfringed shores of Goa were colonised by the Portuguese in the 16th century, who seized the original Arab trade settlement and began building a city on the Arabian Sea sprinkled with houses, gardens monasteries and churches, lots of which unluckily no longer remain.

Goa ultimately became the commercial centre for East and West, where traders could purchase pearls, coral, rubies, golden jewellery, silks, China porcelain, lacquered furniture, ambergris and exotic spices. The Portuguese influence is still very much apparent – the main religion is still Roman Catholic and siestas are still widely applied in the hot afternoons. Like most parts in India, Goa also has its own food specialities, the most well-liked is pork vindaloo! You may also want to sample the locally prepared spirit feni – a spine-tingling drink made from coconut or cashew apples.

Day 12: Goa

We have a comfortable start to the day with the morning free before we meet in the afternoon and take a walk around the city of Panjim. While Goa is mainly known for the beaches that lure tourists during the year, the wide streets of Panjim are worth discovering. The buildings are noticeably European in style with shutters, balconies and red tiled roofs though they are assorted with more traditional temples to form a rather unusual style. If you wish to spend some time on the beach it is just a short taxi ride away. 

Day 13: Goa

This morning we will go to a local spice plantation, to learn a little of the spices and plants that grow between these fertile landscapes. This part of India has long been famous for its plentiful array of spices; indeed Christopher Columbus was en route to the spice rich Malabar Coast when he bounced into America by mistake.

A journey of the gardens with a local guide will disclose the massive wealth of Goa’s aromatic treasures, containing pepper and nutmeg, vanilla and cinnamon. This afternoon we will transfer to the station for the overnight train to Bangalore, travelling transversely the historically rich area of Karnataka to its south-eastern border with Tamil Nadu. Founded in the early years of the 16th century Bangalore went on to become a governmental centre under the British during the 1830s and nowadays can boast one of India’s most vibrant economies, having taken on the title of the country’s science and technological centre.

Day 14: Goa – Depart

Day is at leisure. In time you shall be transferred to Goa Airport to board your flight for onwards journey.