By TRCSC
21 Jun, 2025
Varanasi, or Kashi, is a city of ancient spirituality, vibrant culture, and profound history. This holy city of Uttar Pradesh is renowned for its sacred Kashi Vishwanath Temple, one of Lord Shiva's 12 Jyotirlingas, and mesmerizing Ganga Aarti on the banks of the Holy Ganges. For many, a trip to Varanasi is a spiritual pilgrimage. But did you know that beyond its divine aura, Varanasi holds a treasure of flavors waiting to be discovered in its bustling, narrow streets? If you're planning a visit, especially a Varanasi food tour, prepare your taste buds for a truly unique delight: the legendary Tomato Chaat.
You've likely tasted a variety of Indian street snacks – the crispy goodness of Aloo Tikki Chaat, the refreshing tang of Fruit Chaat, or the savory layers of Dahi Bhalla Papdi Chaat. But what about Tomato Chaat? This lesser-known, yet incredibly popular, Varanasi special dish is so unique, it makes its chaat cousins "look pale" in comparison, as locals would say. It's a culinary experience that promises to bring immense joy to both your heart and your palate.
If you're a food enthusiast planning to explore the culinary landscape of Banaras, this is a must-try food in Varanasi. People travel from far and wide just to savor its authentic taste.
To truly experience the real taste of Tomato Chaat in Varanasi, there’s one address you absolutely need to note: Kashi Chaat Bhandar. This isn't just any eatery; it’s an iconic business that has been serving this delicious specialty for generations. When locals talk about Tomato Chaat, this is the name that comes up every single time. It's widely regarded as the only place in the entire city where you will find the original, unrivaled flavor.
Locating Kashi Chaat Bhandar once you are in Varanasi is surprisingly easy, making it a perfect addition to your Varanasi street food exploration. This famous shop is conveniently situated in Godaulia, a busy and famous area. More specifically, it’s just a short walk from the iconic Dashashwamedh Ghat, one of the most vibrant and historically significant ghats on the Ganges where the famous evening Aarti takes place. After soaking in the spiritual ambiance of the ghats, simply follow the tempting aromas through the bustling lanes, and you will find this culinary spot.
The secret to Varanasi's Tomato Chaat lies in its unique preparation. Unlike other chaats that often use tomatoes as their base, this dish champions the humble tomato. First, fresh tomatoes are cooked down on a large, flat pan until they reach a perfect consistency, forming a rich, flavorful base. Then, a secret blend of "desi" or local Indian spices is generously added, infusing the dish with an irresistible aroma and depth of flavor. To enhance the tangy notes, a fresh squeeze of lemon juice is added, along with a sprinkle of chaat masala. Finally, before serving, it’s garnished with fresh coriander leaves and a generous topping of crispy sev (thin, crunchy chickpea flour noodles), adding a delightful texture contrast. Each spoonful offers a symphony of sweet, tangy, spicy, and savory notes.
If you want to try the Tomato Chaat at Kashi Chaat Bhandar, they are open daily from 11 AM to 10 PM. However, a word to the wise for those visiting from abroad: this place is incredibly popular! People start lining up well before opening hours to get their fix of this beloved snack. Be mentally prepared for the bustling crowd, as this is part of the authentic Indian street food experience.
A plate of this delightful Tomato Chaat is surprisingly affordable, costing around 35 to 40 Indian rupees. While you're there, don't miss the opportunity to try another local favorite: their equally renowned Spinach Leaf Chaat. It's another crispy, tangy delight that perfectly complements the rich tomato flavor.
So, when you visit Varanasi, ensure your itinerary includes this culinary adventure. Get into the bustling streets, follow the irresistible smells, and discover why Kashi Chaat Bhandar's Tomato Chaat is an unmissable part of the true Varanasi experience. It's not just a dish; it's a taste of Varanasi's vibrant soul.
.jpg)